white chocolate

/waɪt ˈtʃɑklɪt/
/waɪt ˈtʃɒklət/
IPA guide

Definitions of white chocolate
  1. noun
    a blend of cocoa butter and milk solids and sugar and vanilla; used in candy bars and baking and coatings; not technically chocolate because it contains no chocolate liquor
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    type of:
    chocolate
    a food made from roasted ground cacao beans
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